HOW TO MAKE POINTÉ SHOES CAKE (MY FIRST EVER COOKING CHANNEL EPISODE!)

Hey guys,

It's been ages huh? I was about to give up my passion and work in a corporate world but then my heart win in the end, hahaha~

As a start for me to pursue my passion, I'm making a series of Youtube Cooking Show!!! It's all on my channel, please come and visit! I'll also update everyting from my youtube channel to this blogspot, I still have a lot to learn, so feel free to give me criticism and suggestion! I will accept it happily :D

Recipe:

Vanilla Shortcake

1 1/2 cup sugar

1 cup butter

4 eggs

2 3/4 cups all purpose flour

2 1/2 tsp baking powder

1 cup milk

1 teaspoon vanilla extract

A pinch of salt

Decoration:

Pink Fondant

White Fondant

Cream

Step By Step : 

- Preheat oven in 350 F or around 180 celcius, prepare the buttered cake tin and line them with baking paper.

- In a big bowl mix the flour, baking powder and salt.

- Cream the sugar and butter until pale, add eggs one at a time and beat thougroughly.

- Mix in the flour and milk into the sugar and egg mixture alternately, then add the vanilla extract and mix until well incorporated.

- Pour in the batter into cake tin, then bake for 30-35 minutes!

For the decoration:

- Roll the fondants thinly but still strong enough to hold it's shape.

- Whip up some cream.

Shaping The Cake :

- Cut the cake after it's cooled, according to the shape you want, I'm making a pointe shoes cake(cuz why not?) so I draw the edge of my shoes into the baking paper, then i cut the cake using the stencil.

- Cover the cake with cream, then the fondant, make sure the fondant is large enough for you to cover the cake.

you can add accesories like bow, and sole or even flower if you want!

I hope you guys enjoy the video and let me know if you have any critiques or suggestion! Thank you!